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Introduction and Environmental Hotspots in the Canned Food Industry
In 2018, the global canned food industry was valued at USD 91.4 billion and is expected to reach USD 124.8 billion by 2026, with a compound annual growth rate (CAGR) of 3.9% during this time span.
19-05-2020
Environmental Hotspots in the Aquaculture Industry
In this document, amfori will focus on the main environmental hotspots in the fish farming stage and then in the processing stage of the aquaculture supply chain.
18-05-2020
A deep-dive into the Aquaculture Industry
The aquaculture industry has grown incredibly, reaching 80 million tonnes a year in 2016. This has coincided with an increase in seafood consumption in general.
20-04-2020
Enterprise for Equal: amfori Gender Equality and Women’s Empowerment Strategy: 2020-2022
amfori's plan for enhancing performance and fairness by promoting gender equality in supply chains and at the workplace.
11-03-2020
Environmental Hotspots in the Italian Wine Industry
Italy is one of the world’s most ancient winemaking countries.
12-02-2020